My first Edible Cover! for the Spring Issue of Edible Monterey Bay. I had the pleasure of shooting a story inside about La Balena, a wonderful Farm to Table Tuscan restaurant in Carmel.
Collaborated with Chef Camille Becerra on a story about cooking with grains for the Spring Issue of Chickpea Magazine. I also styled the shoot featuring ceramics from Brooklyn makers ClamLab and Helen Levi. See more here...
I was really pleased to be invited to publish a portfolio of my Brooklyn Project on LensCulture, placed in their Documentary category and in the company of so many other contemporary photographers and their work. See my Brooklyn portfolio on LensCulture > Click here See more of my Brooklyn Project on my website > Click here
Editing new work for Spring. Working with Organic Gardening Magazine, Chickpea Magazine, Edible Monterey Bay, Pure Green Magazine, Story Magazine and Blossom Zine for their Spring Issues. Also added new work to my Farm to Table portfolio on my website.